Vol. 2 No. 2: (August) 2025

DOI: https://doi.org/10.61511/jipagi.v2i2

Published: 2025-08-31

Articles

Mie-bin: Innovation of noodles from binahong leaves (Anredera cordifolia [Ten.] Steenis) as a strategy for functional food diversification in supporting balanced nutrition fulfillment

Fahmi Azrial, Department of Biology, Raden Intan Islamic State University of Lampung, Bandar Lampung, Lampung, 35131, Indonesia

Fahrizal Sahdan, Department of Biology, Raden Intan Islamic State University of Lampung, Bandar Lampung, Lampung, 35131, Indonesia

Okta Angelia Putri, Department of Biology, Raden Intan Islamic State University of Lampung, Bandar Lampung, Lampung, 35131, Indonesia

Febrian Afrida, Department of Biology, Raden Intan Islamic State University of Lampung, Bandar Lampung, Lampung, 35131, Indonesia

Ika Listiana, Department of Biology, Raden Intan Islamic State University of Lampung, Bandar Lampung, Lampung, 35131, Indonesia
DOI : 10.61511/jipagi.v2i2.1844 Abstract View : 34