Qadrina, Hafizha Ilma, and Isbandi Rukminto Adi. “From Crisis to Resilience: Empowering Communities through Food Security Programs During the COVID-19 Pandemic”. Journal of Socio-Cultural Sustainability and Resilience, vol. 2, no. 2, Jan. 2025, pp. 97-111, doi:10.61511/jscsr.v2i2.2025.1284.