Jannah M, Wakiah N, Sandi OM, Islamawan PA, Wulan NLN. Microorganisms in probiotic beverage fermentation: Health benefits and mechanisms in dairy and non-dairy products. JIPAGI [Internet]. 2025 Feb. 28 [cited 2025 Mar. 14];2(1). Available from: https://journal-iasssf.com/index.php/JIPAGI/article/view/1773