Ardiani, Ajeng Putri. “Natural-Based Food Packaging from Banana Leaves: Innovation Toward Sustainable and Circular Food Systems”. Jurnal Inovasi Pangan dan Gizi 3, no. 1 (February 28, 2026). Accessed February 28, 2026. https://journal-iasssf.com/index.php/JIPAGI/article/view/2750.