Aziza, Shabbila Dwi Destra, Aulia Zahra Mufida, Melati Nayla Balqis, Afifah Nur Lely, Dina Alifatuzzahra, and Bahriyatul Ma’rifah. 2026. “Development of Dim Sum Enriched With Jamaican Cherry (Muntingia Calabura L.) and Golden Berry (Physalis Angulata L.) As a Functional Food for Type 2 Diabetes Mellitus”. Jurnal Inovasi Pangan Dan Gizi 3 (2). https://doi.org/10.61511/jipagi.v3i2.3936.